Superfoods that Fight Cancer
Have you ever wondered if what you know about Cancer is
accurate? Consider the following paragraphs and compare what
you know to the latest info on Cancer.
by ilove2work
As the nation’s second most deadly disease, cancer brings
with it several risk factors. Therefore, it’s logical that
we take a good look at the foods we’re eating, and start
introducing nutrient-rich foods that are known to help
reduce the cancer risk. A diet rich in fiber, vegetables,
and fruits, including juices made from 100 percent fruit
juice, can make a big difference in your cancer risk.
Foods rich in phytochemicals which are found in beans and
cruciferous vegetables like broccoli, cauliflower, cabbage,
brussels sprouts, and kale are strong choices. So are dark
green leafy vegetables like spinach, romaine lettuce, and
collard greens, which are packed with fiber, lutein, and
carotenoids - all cancer-fighting substances. Focus on
choosing foods that have abundant amounts of vitamins C, E,
and A, all antioxidants themselves. These help protect you
from cancer by preventing the growth of free radicals in
your body.
Tomatoes are an awesome cancer-fighting superfood. Not only
do tomatoes contain lycopene, the antioxidant phytochemical
that also helps prevent heart disease, but they're a good
source of vitamins A, C, and E, all which do battle against
cancer-causing free radicals. Add them to your salad or use
as a topping on your homemade pizza. They’re also a great
way of adding some zest to your favorite sandwich.
Watermelon is also stuffed full of antioxidants, and
includes about 80 percent of your daily vitamin C
requirement. It is also a great source of vitamin A, or beta
carotene. And like tomatoes, it also contains lycopene.
Cabbage is a cruciferous vegetable, which help reduce the
risk of colon and rectal cancer. Plus cabbage is rich in
fiber and has almost 50 percent of daily requirement of
vitamin C, making it a well-rounded superfood with
cancer-fighting power. Carrots are also a wonderful source
of fiber and beta carotene, and they have about three times
the daily requirement of vitamin A.
Those of you not familiar with the latest on Cancer now have
at least a basic understanding. But there's more to come.
Did you know that one-quarter cup of kidney beans has the
same amount of fiber and protein as two ounces of red meat?
Whole wheat pasta is also a good source of fiber, and
broccoli will tip the daily scales for your daily vitamin A
and C needs. Toss them all together with your favorite
low-fat Italian dressing for a simple dinner of
cancer-fighting proportions.
Strawberries and blueberries are rich in vitamin C and
fiber. They’re quick and simple finger food, and easily be
added to your favorite whole grain cereal oatmeal, or
low-fat yogurt.
I hope that reading the above information was both enjoyable
and educational for you. Your learning process should be
ongoing--the more you understand about any subject, the more
you will be able to share with others.
I am changing the face of this blog to include many different recipes: Apples, Oranges, Jam. I will add more as we go along. However, the original reciped will continue.
Friday, May 30, 2008
Wednesday, May 21, 2008
Prevention is Worth a Pound of Cure
By ilove2work
So what is food really all about? The following report
includes some fascinating information about food--info you
can use, not just the old stuff they used to tell you.
The best time to learn about food is before you're in the
thick of things. Wise readers will keep reading to earn some
valuable food experience while it's still free.
It seems like everywhere you look, there’s a new pill or
medicine that will ‘instantly cure’ your sickness,
disease or health issue. And while taking a pill to cure
what ails you might be convenient and simple, maybe it’s
really time to sit down and take a good, long look at what
you’re feeding your body, or as it might be, not feeding
your body. Are you truly giving your body the nutrients it
needs to take care of itself? Most of us find when we take
a look at what we’ve been eating that the choices we’ve
been making in the name of convenience, simplicity, or
saving time have actually been detrimental to our overall
health – body, mind and spirit.
Our modern day diet largely consists of excessive
consumption of starch, sugar, fried and fatty foods. As a
result, diseases such as hypertension, diabetes, obesity,
Alzheimer’s and some cancers are becoming more and more
common.
Healthy foods and good nutrition can not only help keep you
fit, but treat disease as well. You may not even have to go
to a health food store. You can purchase them right at your
grocery store, or make a trip to your local farmer’s
market. And if you focus on basing a healthy, well-balanced
diet on the 14 “Superfoods,” the detrimental effects of
these diseases can be slowed, stopped or even reversed.
And when you nourish your body physically with these
nutrient-dense foods, your mental capacities increase, and
your spiritual wellness is enhanced as well. In addition,
since your spiritual health is optimal, it will shine
through to the outside, and people will notice you’re
happy, calm, and that your stress levels have decreased
dramatically.
So look for ways to cut the junk out of your daily eating
and replace it with members of the Superfoods group. Your
body, mind and spirit will all be healthier as a direct
result.
There's a lot to understand about food. We were able to
provide you with some of the facts above, but there is still
plenty more to write about in subsequent articles.
So what is food really all about? The following report
includes some fascinating information about food--info you
can use, not just the old stuff they used to tell you.
The best time to learn about food is before you're in the
thick of things. Wise readers will keep reading to earn some
valuable food experience while it's still free.
It seems like everywhere you look, there’s a new pill or
medicine that will ‘instantly cure’ your sickness,
disease or health issue. And while taking a pill to cure
what ails you might be convenient and simple, maybe it’s
really time to sit down and take a good, long look at what
you’re feeding your body, or as it might be, not feeding
your body. Are you truly giving your body the nutrients it
needs to take care of itself? Most of us find when we take
a look at what we’ve been eating that the choices we’ve
been making in the name of convenience, simplicity, or
saving time have actually been detrimental to our overall
health – body, mind and spirit.
Our modern day diet largely consists of excessive
consumption of starch, sugar, fried and fatty foods. As a
result, diseases such as hypertension, diabetes, obesity,
Alzheimer’s and some cancers are becoming more and more
common.
Healthy foods and good nutrition can not only help keep you
fit, but treat disease as well. You may not even have to go
to a health food store. You can purchase them right at your
grocery store, or make a trip to your local farmer’s
market. And if you focus on basing a healthy, well-balanced
diet on the 14 “Superfoods,” the detrimental effects of
these diseases can be slowed, stopped or even reversed.
And when you nourish your body physically with these
nutrient-dense foods, your mental capacities increase, and
your spiritual wellness is enhanced as well. In addition,
since your spiritual health is optimal, it will shine
through to the outside, and people will notice you’re
happy, calm, and that your stress levels have decreased
dramatically.
So look for ways to cut the junk out of your daily eating
and replace it with members of the Superfoods group. Your
body, mind and spirit will all be healthier as a direct
result.
There's a lot to understand about food. We were able to
provide you with some of the facts above, but there is still
plenty more to write about in subsequent articles.
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